Check it out here: https://www.amazon.com/dp/B01JJX1CMS

FOR IMMEDIATE RELEASE

‘Dutch Oven Cooking’ Offers 70 Easy Recipes for Decadent Appetizers, Entrees, and Desserts

Saad M. Alazmi’s newest book helps readers conquer the mystery of dutch oven cooking

 

AUGUST 5, 2016 - Saad M. Alazmi is thrilled to announce the release of Dutch Oven Cooking: Recipes for Amazing and Easy Indoor and Outdoor Meals. In this brand new book, Alazmi offers in-depth details about how dutch ovens work and temperature control before delving into more than 70 recipes.

 

Each recipe offers imagery and easy-to-follow directions for achieving dutch oven perfection. Recipes are broken into various categories, offering a plethora of ideas and recipes for appetizers, soups, breads, entrees, and desserts.

 

Recipes include chicken cordon bleu, Moroccan lamb stew, blueberry cheesecake cake, Andean hot chocolate, chili, beef and veggie stew, and more.

 

About Saad M. Alazmi

 

Saad M. Alazmi is the author of Dutch Oven Cooking: Recipes for Amazing and Easy Indoor and Outdoor Meals.
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